Recipe: Perfect Strawberry japanese Roll cake

Strawberry japanese Roll cake.

You can have Strawberry japanese Roll cake using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Strawberry japanese Roll cake

1. You need 4 butir of telur.
2. It's 60 gram of tepung kunci biru.
3. Prepare 20 gram of tepung maizena.
4. It's 79 gram of gula pasir.
5. You need 4 sdm of susu cair.
6. It's 1 sdm of pasta strawberry.
7. It's of Topping :.
8. You need Secukupnya of Butter cream.
9. You need secukupnya of Selai strawberry.

Strawberry japanese Roll cake instructions

1. Kocok kuning telur pake whisk sampe memucat,masukkan susu cair+pasta strobery,aduk rata,lalu masukkan tepung kunci+maizena,aduk rata lagi..sisihkan.
2. Kocok putih telur+gula sampai soft peak (masukkan gula bertahap 3x).
3. Masukkan kocokan putih telur ke dalam pasta nomer 1 bertahap 3 x aduk pake SPATULA.
4. Tuang dlm loyang kotak 20-22cm yang uda dialasi kertas roti panggang dalam suhu 180 derajat sekitar 20 menit..
5. Angkat,biarkan suhu ruang dulu baru isi buttercream yah,Bolgul ini lenturrrr loh bodynya,ga gampang pecah/retak waktu digulung..

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